Plant based Shrimph
Dynamite Shrimph made with Moris Parrot Plant based Shrimph
Dynamite spicy Shrimph appetizer with Moris Parrot Plant based Shrimph
Ingredients
- Sunflower Oil
- 400g Moris Parrot Plant based Shrimph
- 1 tbsp Ketchup
- 2 tbsp Mayonnaise
- 1 tbsp Soy Sauce
- Clove of garlic
- 1 tsp Siracha
- Pinch of Paprika
- 1tbsp Sesame Oil
preparation
- Heat sunflower oil in a pan to 190 degrees.
- Fry Moris Parrot Plant based Shrimph in sunflower oil.
- Leave for a few minutes to fry.
- In a mixing bowl, mix together the other ingredients.
- Take the Moris Parrot Plant based Shrimph out of the pan and into the mix.
- Stir through.
- Add fresh cut chives and serve immediately.
Products
Uncompromisingly
delicious.
Our Products are completely plant-based and we’d love to help you build a healthier lifestyle. Our vegan products are - Dairy free, GMO free, Cholesterol free, Egg free, and has Low trans fat.
Read more
Plant based Burger Patty
Plant based Sausage
Plant based Shrimph
Recipes
Adding taste in your life
Moris Parrot, brings you the best of blending science and food and re-imagined a healthier, innovative and fun option for all food lovers.
Contact us
get connected
BodyGlaze Research
Corporation
PO Box 1066
4151 Country Trails
Bonita, California 91902
United States
Tel: +1 (707) 235 4027
For any enquiries regarding orders, delivery or dietary requirements please do not hesitate to contact us.